2016 October

Jancis Robinson
Hungarianwines.eu listed in jancisrobinson.com!

We are glad to let our followers notify that our information supplying website has now been added to the list of regional websites in one of the world’s leading wine writer’s site: jancisrobinson.com. Hungarianwines.eu is adamant to publish uptodate news about Hungarian wines day by day. We are of course…

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New release: book on volcanic soil focusing on Hungary

Second generation Hungarian John Szabo Master Sommelier has just released his new book. As The Drinks Business writes: “Entitled Volcanic Wines: Salt, Grit and Power, the book is thought to be the first to use volcanic soil as the overarching theme to introduce a wide range of grapes and wine regions. As…

Laszlo Romsics
Furmint is the flagship wine – or maybe not?

VinCE Magazine, Hungary’s leading wine magazine has a panel tasting each month, the latest issue dealt with dry Furmint wines. It is a delicate topic, since most of the winemakers are adamant on putting Furmint on the flags. They must be right: Furmint has distinctive characteristics regarding aromas and flavours,…

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A brave martyr girl – let’s remember her!

Hungary is famous for its beautiful girls. Well, it is definitely true! And our young ladies are not only charming and attractive, but also brave. The story of Magita, a young girl is a good example of it. Turkish troops invaded Hungary in 1526 and they stayed for quite a…

gellert
St Martin’s Day Wine Festival

Date: 10–13 November, 2016 Location: Hotel Gellért, Budapest Type of event: consumer event Hungary is often referred to as the country of festivals, and in fact we must admit that it is true. At least one festival is dedicated to each national dish, some events are to celebrate the season,…

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