Lajvér wines begin a new chapter in the history of Szekszárd wine region, since they embody local traditions expressed in a modern way. The speciality regarding vinification technology of Lajvér winery lies in the exciting, two sided aspect of the estate: they use techniques that are typical of small, artisan wineries, however the size of the production is increased until they can work without making compromise.
Since 1746, Eszterbauer family’s vineyard has been included in the archives of Szekszard city. Janos is the 10th Eszterbauer generation, who operates the tradition-based wine company. In accordance with the local conditions of Szekszard, we offer a large number of red wine varieties: Kékfrankos, Cabernet Sauvignon, Cabernet Franc, Merlot, Pinot Noir and the well-kept treasure of Szekszárd, the Kadarka.