Dobosi Bio Kéknyelű 2016
Wines made of Kéknyelű grape usually have greenish colour even after years, but for this wine the grape was left longer on the vines, thus the resulting wine has a concentrated, oily, yellow texture. Blossoming trees and other white flowers on the nose with some figs. Wonderful acidity dominates the palate with notes of birch. Beautiful, long finish. It needs some areation so that the wine could fully show aromas typical of the terroir.