It’s wine o’clock

On 16 August 2019

II. HUNGARIAN GETTOGETHER

A helyszín / The Location

A 2019. augusztus 16-i II. Hungarian Gettogether helyszíne a Csetvei Pince új, szőlőkkel körülvett rendezvényhelyszíne, a Csetvei Kert. Mór Budapestről bő egy óra autóval, de a szervezők buszos transzfert biztosítanak, illetve ajánlunk kedvezményes szálláslehetőségeket. A borkóstolást követően hajnalig zenés–csillagnézős mulatság lesz.
English
The 2nd Hungarian Gettogether will take place in Csetvei Cellar, Mór wine region, in their new event venue surrounded by vineyards. Mór is slightly more than an hour’s drive from Budapest, but transfer buses will be provided. Special offer accommodation will also be recommended. After wine tasting guests can expect a memorable, star gazing night full of music.

4 DAYS, 4 WINE REGIONS AND AT LEAST 44 WINES

14–17 AUGUST, 2019

Study tour

A Rendezvény / The Event

Mit tesz különlegessé egy rendezvényt? A helyszín, a kóstolandó borok, a zene, de mindenek felett a résztvevők. A Hungarianwines Gettogether nagyszerű magyar borokról szól 15 kiállító pincészettel, korlátlan kóstolással és sok minden mással. Egy nap kapcsolatépítésre, tanulásra és arra, hogy pompás környezetben remekül érezzük magunkat 300 vendégünkkel. Minden meghívott továbbadhat egy meghívót, így ha Te még nem kaptál meghívót, az egyik meghívottól esetleg kaphatsz.
info@hungarianwines.eu

English

What makes an event special? The venue, the wines to be tasted, the music, but above all: the participants. Hungarianwines Gettogether is about great Hungarian wines with 15 wineries, unlimited tasting and much more. A day for networking, learning and having fun in stylish environment only for 300 invited guests. Each invited guest can invite someone else, so if you are not invited, you can still hope to get an invitation card from one of the invited guests.
info@hungarianwines.eu

A Program / The Programme

15.00–17.00    Silent, professional tasting of the exhibited wines   /
A kiállítók borainak csendes, elmélyült kóstolása

17.00–21.00    Relaxed wine tasting of the exhibited wines with some background music.  /
A kiállítók borainak lazább, kötetlenebb kóstolása némi háttérzenével

18.00                  II Hungarian WebWineWriting Award ceremony   /
A 2. Hungarian WebWineWriting díjátadó ünnepsége

21.00–24.00    Afterparty with live music and DJ – with Csetvei wines and beer   /
Afterparty élőzenével és DJ-vel – Csetvei borokkal és sörrel

Szállások Móron / Accommodations in Mór

We provide bus transfer from and to Budapest, but it is also a good idea to stay in Mór for the weekend or at least for the night. Three recommended places to stay:

Öreg Prés Fogadó (’Inn to the Old Wine Press’)

A country house like inn in a historic, calm little street in the town of Mór. The furnishings of the 25 rooms and 5 apartments are partly painted and carved Austrian furniture reviving the 1700’s, the style of which furniture resemble the style of the furniture of Swabian people (ethnic German) living here. The inn has a restaurant and a small wellness area as well.

Hétkút Wellness Hotel and Horse Park

The hotel has 8 premium, 20 special premium and 3 superior rooms and 4 suites. The rooms are furnished with Voglauer furniture made by the Austrian Voglauer factory that represents the rural elegance. The hotel has a large wellness area, a restaurant and a horse park.

Belvárosi Vendégház (’Downtown Guesthouse’)

The little pension was renovated in 2013. They have double and triple rooms with bathroom to accommodate 26 people. The website is in Hungarian.

Guest exhibitors / Vendégkiállítók

Capital of Cava / Vino Castillo

The Spanish sparkling wine “cava” is made exactly like champagne, and long aged cavas are also available in the best quality. Corpinnat is a new brand from Penedés wine region with strict rules. At Capital of Cava booth visitors can taste superb quality cavas and corpinnat wines powered by Vino Castillo, the wine store with the largest selection of cavas and Spanish wines in Hungary.

Food selling exhibitors / Ételt árusító kiállítóink

Tölcsibe / Chiken in waffles cone

We „blended” two types of street food by filling a salty waffle cone with freshly fried, crunchy chicken. The forkless food is originally American, therefore we make 5 types of „Tölcsibe”, all with American flavors: classic BBQ, salsa, jalapenos cheddar, coleslaw salad and ranch sauce.

Bolka Bonbon

In our tiny workshop we create unique, exclusive bonbons, chocolate and macarons, all from the best quality ingredients with the greatest care and attention. Creation is our passion and we develop our range of products obsessively. No wonder: every piece of our sweets is a „bite of heaven”.

Participating wineries / A résztvevő pincészetek

The Guests / A vendégek

(Guests who confirmed or almost confirmed / Biztos vagy majdnem biztos vendégek)

  • Wolfgang Endreß, importer, Weinkomplott (Germany)
  • Chris Boiling, editor, International Wine Challenge, Canopy (UK)
  • Fintan Kerr wine writer (UK / Spain)
  • Santiago Rivas Muñoz wine writer (Spain)
  • Dezső Diószegi, Veritas wine store
  • Paul Caputo wine writer, importer (UK)
  • Paul Demeulenaere, Wine Mosaic (France)
  • István Erdélyi, wine collector (HU)
  • Árpád Lipcsey, wine writer (HU)
  • Péter Váry, owner, Chez Dodo macaron (HU)
  • Gábor Cseh, wine writer (HU)
  • Gergely Kovács, Bortársaság wine store (HU)
  • Bence Csizmadia, Bortársaság wine store (HU)
  • Sándor Ember, wine expert (HU)
  • Emese Domián, WSETdip expert (HU)
  • Sebastian Girardo, sommelier (HU)
  • Péter Molnár, winelover (HU)
  • Hajnalka Szabó, wine writer, Borkaller.hu (HU)
  • Robert Gilvesy, estate owner (HU)
  • Zoltán Szövérdfi-Szép, wine event organizer (RO)
  • Zoltán Szabó, winemaker (HU)
  • Szilvia Máté, Prowein (HU)
  • Zsófia Kajári, gastronomy writer (HU)
  • Tamás Szecskő, winemaker (HU)
  • Sándor Viniczai, wine writer (HU)
  • Tünde Tóth (HU)
  • Csaba Koch, estate owner (HU)
  • Pálma Koch, Koch Winery (HU)
  • Gábor Ádám, estate owner, Sabar (HU)
  • Katalin Tóth, estate owner, Tóth Ferenc Winery (HU)
  • Bernadette Lautner, winelover (HU)
  • László Simon, National Radio (HU)
  • Rebeka Pélyi, sommelier, Kistücsök (HU)
  • Máté Szedlacskó, importer, Winestore (HU/Germany)
  • Szabolcs Lukács, TasteVino wine store
  • Gergely Barsi-Szabó, Bibendum wine store (HU/UK)

  • Béla Vállai sommelier (HU)
  • Dóra Patakfalvi, editor, Elle (HU)
  • Gabriella Mészáros, WSETdip expert (HU)
  • Dániel Ercsey, wine writer, WineSofa / Pécsi Borozó (HU)
  • Ildikó Bauer, event organizer (HU/Slovakia)
  • Dávid Bauer, winelover (HU/Slovakia)
  • Zsuzsa Toronyi, wine marketing, Wines of Hungary UK (HU/UK)
  • Zoltán Horváth, winemaker (HU)
  • László Burai, wine writer, event organizer (HU)
  • Natália Szenczi, winelover (HU)
  • Attila Bognár, winelover (HU)
  • Somogyi Marcell, sommelier, Tom George (HU)
  • Nagy Sándor, sommelier, Tom George (HU)
  • Nyulasi Gábriel, wine writer, Ihatóbb Magyarországért (HU)
  • Andrea Marosi, owner, Szalonspicc wine bar
  • József Szabados, sommelier, Tom George (HU)
  • Farkas Péter, sommelier, Tom George (HU)
  • Rita Rendik, Market More Scandinavia HB (Sweden / HU)
  • András Rendik, Market More Scandinavia HB (Sweden / HU)
  • Papp Hideko, wine writer, Fine Magazine (Japan / HU)
  • Saso Papp, CEO & founder, vinoo.co (Slovenia)
  • Michael Zeebroek, wine writer, blogger/owner, Wonderfultasting (Belgium / HU)
  • Michal Kiss, wine writer, manager, NieWinne Podróże (Poland / HU)
  • Gábor Herczeg, Happy Hungarian Wines (HU)
  • Dr. Mihály Konkoly, Veritas wine store (HU)
  • Zsolt Bajkai, owner and manager, Ab Ovo wine store (HU)
  • Dr. Ágnes Veszelszky, Corvinus University, Borkommunikáció (Wine Communication) (HU)
  • István Viniczai, wine collector (HU)
  • Monika Moger, Miele (HU)
  • Edit Sinkó, senior editor, Cosmopolitan (HU)
  • Csaba Maróthy, wine writer (HU)
  • Dr, Pál Jacsó, writer, poet (HU)
  • Dorottya Magyar, wine expert (HU)
  • Zoltán Győrffy, editor in chief, Pécsi Borozó magazine (HU)
  • György Kreisz, Budapest Bank (HU)
  • Norbert Izsák, wine expert, coach (HU)
  • Hajnalka Izsák, coach (HU)
  • Nikoletta Magyar, wine blogger, Borfokoló (HU)
  • Natália Szmodics, NaturAqua (HU)
  • Kristian Kielmayer, wine expert (HU)
  • Sándor Silye, wine blogger, Dekantáló blog (HU)
  • Csilla Jánosi, Wine a’More (HU)
  • István Jánosi, Wine a’More (HU)

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