Beres

gléda
The ’lovechild’ of two obsessed restaurateurs

Gléda opened last year, but had been planned for 8 years before. The long preparation was rewarding: Gléda is a new favourite of many foodies in Hungary. The two owners are both men: Sándor Kerekes chef and János Deli restaurateur, therefore the word „lovechild” sounds a bit awkward (written by an article in Dining…

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Jardinette – sunny wine garden even in winter!

Budapest is divided into Buda and Pest, Buda is the older and more romantic. Jardinette restaurant absolutely suits this romanting image of Buda, what is more the place offers a winter garden (made of glass) to enjoy sunshine in the colder season. The restaurant is highly active, they organize events frequently, many…

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CNN Travel has 11 fun facts about Hungary

CNN Travel has 11 fun facts about Hungary „Hungarian people are reputed to be the only people who can enter a revolving door behind you and emerge ahead” – this is just one of the funny, but bitterly true facts about Hungary. The article at CNN Travel is from April, but is is…

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The diary of our big trip

1st Hungarianwines WebWineWriting study tour photos by: Tamas Dobos, Bence Karvaly, Matthew Horkey On 5th August the voting period of our first online wine writer contest ended, the name of the winners were revealed. Altogether 10 113 votes were given to the 18 finalists in 6 categories. The winners are:

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Wine & Music – get relaxed in Tokaj

  Erdőbénye festival, 5–8 July „Bor, mámor, Bénye” could be translated into „Wine, exhilaration, Erdőbény”, and it refers to the Hungarian title (Wine, exhilaration, Provence), of the movie A good year. And indeed, just like Russel Crowe in the movie leaving behind his business career for the tranquility of Provence, thousands of…

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