irsai

gléda
The ’lovechild’ of two obsessed restaurateurs

Gléda opened last year, but had been planned for 8 years before. The long preparation was rewarding: Gléda is a new favourite of many foodies in Hungary. The two owners are both men: Sándor Kerekes chef and János Deli restaurateur, therefore the word „lovechild” sounds a bit awkward (written by an article in Dining…

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Taschner Winery and Sparkling Wine Cellar

In the farthest west corner of Hungary, where the surface of Lake Fertő (Neusiedler in German) turns the most severe winters into mild ones, vineyards of great quality have given fruit since the Roman times.

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Fine dining with discount in 140 restaurants!

  Restaurant Week on 9–15 October If you plan to travel to Hungary and the date is not fixed yet, you might adjust your travel to the secont week of October, to have great meals at good prices! Nationwide Restaurant Week is being organized for the 13th time in Hungary,…