Wines of Hungary UK has announced its inaugural event ‘Blue of the Danube’, the largest UK tasting solely dedicated to the most important black grape of Central & Eastern Europe (CEE)– Blaufränkisch (or Kékfrankos as it is known in Hungary).
Caviar & Bull is a relatively new restaurant in Budapest in the building of the glamorous 5 star Corinthia Hotel Budapest. The restaurant has a great wine list with a good selection of Hungarian wines. Kovács Nimród Wines from the high altitude Nagy Eged mountain vineyards are also available.
NAGY EGED 10 hectares – Grand Cru Facing south-southwest, this steep-sloping site with unique sun exposure consists of limestone-laden soils, which contributes to a one of a kind mineral character in the wines. Varietals: Furmint, Kékfrankos and Syrah NYILASMÁR 8 hectares – Premier Cru Blessed with a unique microclimate due to…